Ginseng Delight
Aromatic Filter
Cereal
BHD4.30
GINSENG DELIGHT, your treat for a brighter day. We've enhanced our smooth blend of Latin American Arabica and Ugandan Robusta with ginseng extract and a delicious sweet caramel flavor for your mindful moment. More than 2000 years ago, Panax ginseng was al
Bitterness
2
2
Acidity
3
3
Body
3
3
Roasting
3
3
Cup Size
Espresso (40 ml)Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Cereal
Aromatic Profile
Caramel & Ginseng
Origin
For this blend we use natural Arabicas from Brazil in combination with fully washed Arabicas from Mexico and other Latin American origin. A touch of fine-Robusta from Uganda finishes the mixture.
Roasting
This split roast contains only Arabicas in the first batch for a light, short roast, while the second batch is a combination of Arabica and a touch of Robusta for a slightly longer roast and darker for roundness.
Aromatic Profile
Caramel flavoured
