Espresso Macchiato | Coffee Recipes | Nespresso Bahrain

Espresso Macchiato | Coffee Recipes | Nespresso Bahrain

In Italy "macchiato" means marked as the milk froth is marking espresso

Icon - Time5 min. Icon - LevelEasy

Here is what you need

Ingredients

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• Coffee
40 ml

• Milk
20 ml

• Sugar
1 Unit

• Milk froth
4 Teaspoon

• Aeroccino +

• Espresso cup

Milk (including lactose)

Materials

• Aeroccino +

• Espresso cup

Allergens

Milk (including lactose)

Let's make it!

• Step 01 Serve the coffee and pour delicately some froth on the top.

• Step 02 Prepare some milk froth using your Aeroccino milk frother or the steam wand of your Nespresso machine.

• Step 03 Prepare a capsule of coffee in Espresso (40 ml / 1.3 fl oz) and add sugar if desired.

• Step 04 Top the Espresso with a little frothed milk - For a milder taste, add more milk froth.

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