ICED ROSEMARY LATTE

ICED ROSEMARY LATTE

Dreaming of an indulgent refreshing coffee recipe? Experience Freddo Intenso with our special iced latte twist.

Icon - Time3 min. Icon - LevelEasy

Here is what you need

Ingredients

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• Cold milk froth
90 ml

• Ice Cubes
3 Unit

• Freddo Intenso
40 ml

• Monin Salted Caramel Syrup
10 ml

• Rosemary Leaf
1 Leaf

• View Recipe Glass

• Nespresso Barista Device

Milk (including lactose)

Materials

• View Recipe Glass

• Nespresso Barista Device

Allergens

Milk (including lactose)

Let's make it!

• Step 01 In a separate cup, prepare 1 capsule of Freddo Intenso (40ml) over a rosemary leaf (then remove the leaf).

• Step 02 Add 90g of ice in the recipe glass.

• Step 03 Pour 10ml Salted Caramel Monin Syrup (optional).

• Step 04 Prepare your cold milk froth with your Aeroccino or Barista Device and add it into the recipe glass.

• Step 05 Finally, pour your prepared Nespresso coffee in your recipe glass.

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