ICED NITRO
A real brew of ice and fire. This deep effervescence is made with a particularly strong turn of the whisk, blending the ice and the coffee into one chill brew. But it shouldn't freeze your brain...
Here is what you need
Ingredients
• Ice Cube
90 g
• White sugar
4 g
• Ristretto capsule
1 Unit
• Cold Water
100 ml
Let's make it!
• Step 01 First, add the 3 ice cubes (90g or 3.17 fl oz) into the jug.
• Step 02 Brew your espresso coffee (40ml or 1.35 fl oz) with the coffee machine, pour it on top of the ice and add sugar (optional.
• Step 03 Then, add cold water up to the maximum level marking.
• Step 04 Close the lid and press the start button on the device.
• Step
05
Finally, serve the preparation in a recipe glass. And enjoy your coffee!
* Serving Suggestion.