PEANUT & ROASTED SESAME
Aromatic Filter
Flavoured
XOF7,500.00
An aromatic and sweet blend with notes of toasted sesame, caramel, and a mix of nuts, including peanuts. The cereal-like undertones of oat and barley add a toasty and nutty flavor.
Created in collaboration with chef Jean Imbert, Peanut and Roasted Sesame Flavour is a tribute to his gastronomic voyages. With Brazilian and Colombian beans, this coffee concocts notes of toasted sesame, popcorn and mixed nuts, making this an unmissable coffee this festive season. Enjoy this as a Cappuccino and let the journey of taste roll in with blond caramel notes.
An invitation to awaken your senses on board the Nespresso Festive Odyssey, inspired by Belmond journeys.
Bitterness
2
2
Acidity
2
2
Body
2
2
Roasting
2
2
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Flavoured
Aromatic Profile
Caramel flavoured
Origin
A smooth, 100% arabica base blend made of naturally sweet beans from Brazil and lively washed beans from Colombia.
Roasting
Split Roast / Medium Roast Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting.
Aromatic Profile
An aromatic and sweet blend with notes of toasted sesame, caramel, and a mix of nuts, including peanuts. The cereal-like undertones of oat and barley add a toasty and nutty flavor.
