Tropical Iced Rio | Nespresso Recipe | Nespresso Egypt

Tropical Iced Rio | Nespresso Recipe | Nespresso Egypt

Iced and exotic, here’s a sweet and zesty ode to the tropical way of life.

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Here is what you need

المكونات

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World Explorations Rio De Janeiro Espresso 1 capsule

Ice Cubes 4 Pieces

Fresh Lime Slice 1 piece

Brown Sugar 8 g

Gum Syrup 2 g

Still Water 60 ml

Materials

Allergens

Let's make it!

Place 16 fresh lime wedges and 8 g of brown sugar (2 Nespresso brown sugar sticks) into a View Recipe Glass.

Add 2 g of gum syrup.

Add four 30 g ice cubes and pour in 60 ml of water.

Mix it slowly with a spoon.

Extract 40 ml of World Explorations Rio de Janeiro Espresso over it.

Garnish with a nice slice of fresh lime on the rim of the glass.

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