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Erbil Grand Majidi Mall Ground Floor
Baghdad Harthiya, Baghdad Mall
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AZURE COCONUT ESCAPE
- Into a large Barista Recipe Glass, place 6 ice cubes (of 30g each), add 15ml of Almond Syrup and 70ml of cold milk.
- Then, into your Barista device, pour 100ml of 1.5% cold milk and 1/2 Tsp of Blue Butterfly Pea Flower powder.
- Close the lid, select the “Espresso on Ice Macchiato” recipe and press the start button.
- Into the glass, extract 80ml of Tropical Coconut Flavour Over Ice