ICED CAPPUCCINO
A great classic, revisited to surprise your taste buds. Cocoa, cinnamon and nutmeg will awaken the fire beneath the ice.
Here is what you need
Ingredients
1 Nespresso capsule Ispirazione Firenze or Ispirazione Firenze Arpeggio Decaffeinato
2 ice cubes (2x30g)
100 ml of ice cold full fat milk
4 gr of sugar (1 stick)
1 pinch of chocolate shavings
Let's make it!
1.Add sugar and spices into the glass
2.Pour 1 capsule of Ispirazione FIrenze or Ispirazione Firenze Decaffeinato (40 ml) on the sugar and then mix
3.Pour into the Aeroccino 100 ml of the cold full fat milk and press the cold froth button
4.Pour gently the cold milk froth on the coffee
Sprinkle with chocolate shavings