Festive Peanut and Roasted Sesame | Recipes | Nespresso Lebanon
VL UNFORGETTABLE DOUBLE ESPRESSO
5 min EASY
Here is what you need
Let's make it!
• Prepare the whipped cream by putting 250ml of cold cream (35%) and half a capsule of whipper charger into a 0.5L cream whipper siphon, then shake it vigorously.
•In the Festive Mug (or equivalent), put 20g of Peanut Butter and pour 230ml of Flavoured Peanut and Roasted Sesame Coffee.
• Add the prepared whipped cream on top of the coffee.
• Garnish it with Roasted Sesame and honey on top.
