Alto Onice
Aromatic Filter
Intense
OMR4.500
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Why we love it: Alto Onice delivers a full palate of strong cereal and deep woody notes for a longer cup to savour at home or on the go. Through the bold aromatics of beautiful bitter cocoa, spice and roasted notes comes a golden caramel note and a faint shimmer of acidity to balance this deep-roasted blend of coffees from Colombia, India, and beyond.
Bitterness
3
3
Acidity
1
1
Body
3
3
Roasting
3
3
Intensity
7
7
Intensity
7
7
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Intense
Aromatic Profile
Roasted yet balanced
Origin
For this blend, we use natural arabicas coming from Brazil and combination with fully-washed arabicas from Mexico and another Latin American Origin. A touch of fine-Robusta from Uganda finishes of the blend.
Roasting
Arabicas and Robustas are roasted together in the first split. The second split is composed exclusively from decaffeinated arabica, and is roasted for a slightly shorter time.
Aromatic Profile
A complex blend of several origins—through its Indian beans’ cocoa and spice notes comes the Colombian Arabica’s shimmer of acidity in our longest cup size.
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