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Cape Town Envivo Lungo
Aromatic Filter
Intense
OMR3.320
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A UNIQUE TRAIL
A deep-roasted, intense, and full-bodied cup with a woodsy aroma and punchy bitterness reminiscent of the robusta cargo that shaped Cape Town’s taste in coffee.
This blend brings you Cape Town’s taste in coffee. With South Africa as a stopping point on the old trade routes, Asian coffees shaped local taste over time. WORLD EXPLORATIONS Cape Town Envivo Lungo reflects this preference with a blend of Indian arabica and robusta. It results in our most intense lungo – full-bodied and with a punchy bitter note and woodsy aroma. Enjoy it like a local: add a splash of milk to your long cup and experience the silky texture.
Bitterness
4
4
Acidity
1
1
Body
4
4
Roasting
4
4
Intensity
10
10
Intensity
10
10
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Lungo (110 ml)
milk-recipe
Gran Lungo (150ml)
Aromatic Notes
Intense
Aromatic Profile
Dense & Powerful
Origin
Our Lungo is crafted with a potent blend of Indian Arabica and Robusta. The medium-roasted Washed Mexican Robusta brings a full body, while the dark-roasted Indian Arabicas lend a punchy bitter note and a characteristically Indian woodsy aroma.
Roasting
Both Indian and Mexican Robustas are roasted to a medium degree but separated by origin for more precise results. The Arabica beans are roasted to a darker degree for extra intensity.
Aromatic Profile
Cape Town Envivo Lungo displays lively spicy and aromatically woody notes with sharp intensity coming from its powerful Robusta beans.
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