El Salvador
Aromatic Filter
Sweet
OMR4.900
Who Bought This Also Bought
Master Origins El Salvador: Arabica sourced from the Apaneca-Ilamatepec Mountain Range, processed with the red honey method for a jammy sweetness.
Bitterness
1
1
Acidity
4
4
Body
2
2
Roasting
2
2
Intensity
5
5
Intensity
5
5
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)Carafe (535 ml)
Milk recipe
Frozen recipe
Alto (355 ml)
Ristretto (25 ml)
Aromatic Notes
Sweet
Aromatic Profile
baked apple and cinnamon
Origin
Roast Degree: Overall light roast Technique: Split Roast The red honey is roasted separately from the rest to make the most of the unique processing method. The other (majority portion) is washed is slightly longer and darker.
Roasting
Roast Degree: Overall light roast Technique: Split Roast The red honey is roasted separately from the rest to make the most of the unique processing method. The other (majority portion) is washed is slightly longer and darker.
Aromatic Profile
Biscuity, ripe fruits
You might also like
