COLOMBIAN PASSIOCCINO

COLOMBIAN PASSIOCCINO

Delicate and creamy cappuccino with fruit aroma.

Icon - Time5 min Icon - LevelEasy

Here is what you need

Ingredients

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1 Capsule of Master Origin Colombia

1 Teaspoon of Passion Fruit Curd

80 ml of Semi-Skimmed Milk

0.5 Unit of Passion Fruit

Aeroccino

View Cappuccino glass

Materials

Aeroccino

View Cappuccino glass

Allergens

Let's make it!

Put a tablespoon of passion fruit curd into your Cappuccino Glass. Or use passion fruit jam as an alternative.

Pour Master Origin Colombia over it.

Froth your milk in your Milk Frother, but add only the foam onto your coffee.

Add the pulp of half a passion fruit onto the milk foam.

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Each sleeve contains 10 coffee capsules

Free delivery on all machines

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Recycle your used capsules

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