HAZELNUT LEMON AFFOGATO
Indulge in the blissful decadence of intense and sweet coffee harmony
5 min Easy
Here is what you need
Ingredients
2
HAZELNUT LEMON AFFOGATO
25ml - Ristretto Intenso
60g - Hazelnut Ice cream
5 Units - Fresh non Treated Lemon Zest
4g - Fresh Hazelnut
MATERIALS:
Spoon
Grater
Affogato Bowl
LET’S MAKE IT:
Place 1 hazelnut Ice cream Scoop in the bottom of your Affogato bowl.
Brew 1 capsule of Ristretto Intenso (25ml) on top of the ice cream.
Grate fresh non-treated lemon zest.
Sprinkle freshly grated Hazelnut on top.
Let's make it!
1.Place 1 hazelnut Ice cream Scoop in the bottom of your Affogato bowl. 2. Brew 1 capsule of Ristretto Intenso (25ml) on top of the ice cream. 3. Grate fresh non-treated lemon zest. 4.Sprinkle freshly grated Hazelnut on top.
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