INDONESIA DISCOVERY
Step into the story of two of Indonesia’s beloved exports in this indulgent caffè mocha.
5 min Easy
Here is what you need
Let's make it!
Pour the chocolate syrup into your large Recipe Glass.
Froth your milk – about as much as milk as you’d use in a Latte Macchiato – and pour it into your Recipe Glass.
Pour in your Master Origin Indonesia coffee.
Top it off with some chili dark chocolate chips (coarsely chopped).
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