Forest Spritz | Coffee Recipes | Nespresso Qatar

Forest Spritz | Coffee Recipes | Nespresso Qatar

The smooth cereal character takes on a festive sweet pastry note with juicy berry aromas.

Icon - Time10 Icon - LevelIntermediate

Here is what you need

Ingredients

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  • 1 capsule Forest Fruit Flavor
  • 2 stalks of lemongrass*
  • 2 tsps. sugar, or simple syrup
  • 4 oz. sparkling water
  • Caramel sauce
  • Assorted berries (raspberries, blackberries, blueberries), for garnish
  • Cocktail Shaker, or jug and strainer
  • Reveal Cold Recipe Glass or Recipe Glass Wooden Skewer

Materials

  • Cocktail Shaker, or jug and strainer
  • Reveal Cold Recipe Glass or Recipe Glass Wooden Skewer

Allergens

Let's make it!

LET'S MAKE IT!

  • Place 1 lemongrass stalk into cocktail shaker or jug, and smash/muddle to release oils.
  • Brew capsule directly onto lemongrass. Set aside and allow to infuse for 3 minutes.
  • Fill serving glass with ice (about 4 cubes from Nespresso Ice cube tray.)
  • Add syrup, top with sparkling water and stir. Add bay leaf.
  • Strain coffee into glass. Garnish with skewer of berries and additional fresh lemongrass.
  • *NOTE: Whole lemongrass stalks are not edible. Bay leaf is not edible.

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